Turkey Burgers

Ingredients

• 1 lb ground turkey
• 2 Chicken Sicilian Sausages with Tomatoes and Romano Cheese – casing removed
• 1 teaspoon granulated garlic
• 1 teaspoon paprika
• 1/8 teaspoon Cayenne Pepper
• 1 teaspoon Kosher salt
• 1/2 teaspoon ground pepper

Instructions

1. Combine all the ingredients together, form your patties and cook.
2. For the buns I used Udi’s Gluten Free Classic Hamburger Buns.
3. Use my 1001 Thousand Island Dressing to dress the buns.
4. And to make the burgers a grand slam add the following:
   • Applewood Smoked bacon
   • sautéed mushrooms
   • jack cheese
   • sliced tomatoes
   • sautéed shallot slices